Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bourbon pecan pie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Bourbon Pecan Pie is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Bourbon Pecan Pie is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have bourbon pecan pie using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Bourbon Pecan Pie:
- Prepare 3 eggs, large
- Prepare 3 1/2 oz brown sugar
- Make ready 6 oz golden syrup
- Get 4 tbsp butter, melted and slightly cooled
- Make ready 1 1/2 tbsp bourbon
- Take 1 1/2 tsp vanilla extract
- Get 1/4 tsp salt
- Prepare 10 oz pecans (8 oz chopped/2 oz whole)
Steps to make Bourbon Pecan Pie:
- Have a prepared pie crust at the ready. If you want to make homemade crust, search my recipes for flake pie crust (that is recipe I used for this pie in pictures)
- Preheat oven 350°F. For filling:
- Whisk together eggs, sugar, golden syrup, butter, ,bourbon, vanilla, and salt together. Set aside for a few minutes.
- Evenly sprinkle 8 ounces of chopped pecans in the prepared pie crust.
- Pour filling over pecans. It will fill in between pecans. Some of the oceans will float a little.
- Bake for 20 minutes.
- Remove from oven and place remaining 2 ounces of whole pecans around border of crust. Return to oven.
- Bake another 10 minutes, until the center is set and a sewer inserted in center comes out clean.
- Cool on wire rack. Enjoy!
So that’s going to wrap this up with this special food bourbon pecan pie recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!