Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, honey almond corn bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Honey Almond Corn Bread is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Honey Almond Corn Bread is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook honey almond corn bread using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Honey Almond Corn Bread:
- Prepare almond flour
- Prepare yellow cornmeal
- Make ready sugar or blue agave
- Prepare baking powder
- Take salt
- Make ready large eggs
- Get almond milk
- Take corn starch
- Make ready canola oil
- Make ready honey
Instructions to make Honey Almond Corn Bread:
- In a bowl, combine flour, cornmeal, sugar (if using agave, combine with wet ingredients in step 4), baking powder, and salt.
- In a small bowl, beat the eggs.
- In a separate bowl, mix corn starch and almond milk.
- Mix almond milk, oil, agave (if used), and honey into the eggs. Then, stir the wet ingredients into dry ingredients until just moisted.
- Pour into a greased 9-in square baking pan. Bake at 400 degrees F for 20-25 minutes or until a toothpick inserted near the center comes out clean.
- For a desert, spread a very small amount of honey on top, and optionally add whipped cream or sugar glaze. Serve warm.
So that is going to wrap it up for this special food honey almond corn bread recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
