Caramel custard bread pudding
Caramel custard bread pudding

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, caramel custard bread pudding. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy bread custard pudding with caramel. Delicious and such a easy pudding which taste so yummy. I have been eyeing on this recipe for a long time.

Caramel custard bread pudding is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Caramel custard bread pudding is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook caramel custard bread pudding using 4 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Caramel custard bread pudding:
  1. Get 1 glass milk
  2. Take 4-5 tblsp custard powder
  3. Take 1/2 cup sugar
  4. Make ready 4 bread slices

Caramel Bread Pudding Recipe A Popular Filipino merienda that everybody loves, so here's my new bread pudding with caramel syrup and almonds. This recipe is a great idea to salvage leftover breads. This pudding is made of stale bread cut into cubes, then, soaked in a light caramel-custard mixture. This scrumptious Custard Pudding is made from simple ingredients, eggs, sugar and milk.

Instructions to make Caramel custard bread pudding:
  1. In a bowl take milk custard powder sugar and mix well without any lumps
  2. Keep stirring while cooking on stove on medium flame
  3. When its getting thicker add bread slices powder remove edges before making powder
  4. Cook until it get thicker than remove frm stove
  5. Take other pan in which you aur gping to make pudding put 5 tblsp of sugar and cook on low flame until the sugar turns in to golden colr remove frm stove
  6. Now pour the custard bread mix on this caramel
  7. Take a cooker pour some water and put stand in it which you usually use in kitchen to put hot utensils
  8. Now put this caramel custard pudding mix on the stand and close the cooker lid without putting whistle
  9. Cook on medium flame for 20 to 30 mins
  10. Than remove frm cooker let it cool than keep in fridge at least 3 hrs
  11. Than unmould in a serving tray garnish if you want enjoy

Let's make the caramel sauce for custard pudding. Coat the inner surface of the custard cups with unsalted butter. This will make it easy to remove the pudding from the cups. Caramel Custard Recipe, Cheeni Shakkar Meetha , How To Make Caramel Custard Recipe. This easy-to-make pudding is popular all over India but made especially well by the Parsis, Mangaloreans (both from Western India) and the Anglo-Indians.

So that’s going to wrap this up for this exceptional food caramel custard bread pudding recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!