Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, olive cornbread. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Olive Cornbread is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Olive Cornbread is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook olive cornbread using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Olive Cornbread:
- Take self-rising cornbread mix
- Prepare sliced olives and pimentos
- Take sugar
- Take salt
- Prepare extra Virgin Olive oil
- Get water
- Make ready large eggs
- Get thyme
- Take ground sage
Instructions to make Olive Cornbread:
- Preheat oven 400 degrees Fahrenheit
- Heat an oven safe pan or skillet. Oil it
- Mix all the ingredients except the olives and pimentos.
- Pour the batter into the skillet. Add the olives and pimentos on top
- Put into the oven for 25-30 minutes.
- Serve I hope you enjoy!
So that is going to wrap it up for this exceptional food olive cornbread recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
