Cheese Flan
Cheese Flan

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, cheese flan. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheese Flan is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Cheese Flan is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheese flan using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Flan:
  1. Make ready Cheese Flan
  2. Get 1 can condensed milk
  3. Make ready 1 can evaporated milk
  4. Take 5 eggs
  5. Prepare 1 packages cream cheese 8 oz
  6. Take 1 tsp vanilla
  7. Take caramel sauce
  8. Prepare 1 cup sugar
  9. Make ready 1/4 cup water
Steps to make Cheese Flan:
  1. Mix all ingredients in the blender
  2. Pour into the pan with caramel sauce on bottom
  3. Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm.
  4. For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color)

So that is going to wrap this up with this exceptional food cheese flan recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!