Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, crockpot cornbread dressing. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Crockpot Cornbread Dressing is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Crockpot Cornbread Dressing is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have crockpot cornbread dressing using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Cornbread Dressing:
- Prepare pan of cornbread
- Get day old bread
- Make ready eggs
- Make ready medium onion
- Prepare celery
- Get sage or poultry seasoning
- Get Salt and pepper
- Get cream of chicken soup
- Make ready chicken broth
- Prepare butter to dot the top
Steps to make Crockpot Cornbread Dressing:
- Crumble breads and all ingredients together (except for butter). Pour into crockpot. Dot with butter. Cook 2 hours on high or 3-4 hours on low.
- There were a couple of adjustments that I suggest. Watch the amount of liquid put in. In other words don't just pour in the broth. It can be too soupy. Also, I would cut the egg by 1 or 2. Let it be your call.
So that is going to wrap this up for this exceptional food crockpot cornbread dressing recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
