Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pineapple sunshine cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pineapple Sunshine Cake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Pineapple Sunshine Cake is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pineapple sunshine cake using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pineapple Sunshine Cake:
- Make ready 1 box yellow cake mix
- Get 4 eggs
- Take 1/2 cup vegetable oil
- Take 1-8 oz. can crushed pineapple with juice
- Prepare Frosting:
- Take 1-8 oz. container cool whip
- Take 1 small box instant vanilla pudding
- Get 1-8 oz can crushed pineapple with juice
Steps to make Pineapple Sunshine Cake:
- Preheat oven to 350º F. Spray a 9x13" cake pan lightly. Set aside.
- In a large bowl combine cake mix, eggs, oil, pineapples with juice. Mix well.
- Pour into prepared pan. Bake 25 - 30 minutes or until toothpick comes out clean. Cool completely.
- In a medium sized bowl. Fold together cool whip, pudding mix, crushed pineapple with juice. Spread on top of cake and enjoy.
So that is going to wrap this up for this special food pineapple sunshine cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
