Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana-nutella muffins. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Banana-Nutella Muffins is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Banana-Nutella Muffins is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook banana-nutella muffins using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana-Nutella Muffins:
- Prepare 3 medium sized browned-bananas
- Prepare 2 eggs
- Take 1/2 cup Nutella spread (choco-hazelnut spread)
- Take 1/2 cup water
- Take 1 cup self-rising flour (baking powder and salt included)
- Prepare 1 Nesquick (chocolate) syrup
- Get 1/3 cup unsalted butter
Instructions to make Banana-Nutella Muffins:
- Preheat oven to 350°F
- In a medium-large bowl mash bananas into lumpy paste, add both eggs, mix
- In a separate microwave safe bowl, add butter and Nutella, microwave on high for 30s, stir and pour into banana-egg mixture
- Gradually add flour to mixture, stir, gradually add water to mixture, stir
- Pour ~1/3-1/2 cups of mixture into each cup of ungreased muffin pan
- Drizzle ~1 tbsp of Nesquick onto each muffin, swirl chocolate syrup into mixture using knife or toothpick
- Place muffin pan in oven for ~30 mins, when toothpick or fork comes out of center of center muffin(s) clean: they're ready
So that is going to wrap this up with this special food banana-nutella muffins recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
