Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pound cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pound Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Pound Cake is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pound cake using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pound Cake:
- Prepare 1 lb butter (softened)
- Get 2 1/4 cups sugar (split)
- Take 8 eggs (split whites and yolks)
- Take 2 tsp vanilla
- Make ready 2 tsp almond extract
- Get 1/3 cup bourbon/whiskey
- Get 3 cups flour
- Prepare Your choice of frosting
Steps to make Pound Cake:
- In a large mixing bowl, beat butter and 2 cups sugar until it’s a light yellow color. Gradually add in egg yolks. Mix in Bourbon, almond extract and vanilla to the mixture. Slowly add in flour.
- In a separate bowl add egg whites and remaining sugar. Beat until stiff peaks. Fold in into batter.
- Pour into a greased angel food cake pan. Cook at 350 degrees for 1 hour and 15 minutes. Let cool and frost.
So that’s going to wrap it up with this exceptional food pound cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
