Caramelized bread pudding
Caramelized bread pudding

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, caramelized bread pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Caramelized bread pudding is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Caramelized bread pudding is something that I’ve loved my whole life. They’re nice and they look wonderful.

Sweet caramelized pears are the highlight of this comforting, custardy, raisin-studded bread pudding. Sweet caramelized pears are the highlight of this comforting, custardy, raisin-studded bread pudding. When turned out of its baking dish, the flanlike pudding sits in a pool of intense caramel syrup.

To begin with this recipe, we must prepare a few components. You can cook caramelized bread pudding using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Caramelized bread pudding:
  1. Make ready 2 cups Whole Milk –
  2. Make ready 4 slices Bread –
  3. Get 2 Eggs large
  4. Take 1 tsp Vanilla extract –
  5. Prepare ¹/⁴ cup Condensed milk -
  6. Prepare ¹/⁴ cup Sugar - ¼ cup (for caramel)
  7. Get 1 bowl Melted butter or ghee – to brush inside the

This bread pudding recipe is courtesy of Suzanne Goin and can be found in her cookbook, "Sunday Suppers at Lucques." All Reviews for Caramelized Bread Pudding with Chocolate and Cinnamon. Home TipsCookBaking Bread-and-Butter Pudding with Caramelized Pears. Home made banana bread takes on a whole new look in this wonderful banana bread pudding - a warm and hearty dessert! Melt the butter and add the apples.

Instructions to make Caramelized bread pudding:
  1. Take an aluminium pan, grease with some ghee. Sprinkle some sugar over it and place it over heat. Cook till your get nice caramel colour. Dont burn the sugar.
  2. Take milk, condensed milk, bread, eggs, vanilla extract in a blender & puree till smooth.
  3. Now cool the tin for few mins.
  4. Pour the prepared custard on top.
  5. Cover the pan with foil or plastic wrap and place it in a steamer and cook for 25-30 mins.
  6. Remove it and insert a knife to check whether the cake is done or not.
  7. Now pop the pan in fridge and let it chill for 2 hours
  8. Slice and serve

Rich caramelized banana bread pudding gets smooth assistance from a creamy chocolate sauce. How to make Caramelized Apple and Raisin Bread Pudding. Sprinkle sugar in a sauté pan and cook over medium heat until sugar melts and turns amber in color. Caramelized Pear Bread Pudding is a delicious way to please holiday guests. This eye-pleasing dessert will adorn any buffet or dining table while pleasing the palate with deliciously prepared pears.

So that’s going to wrap this up for this special food caramelized bread pudding recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!