Zobo drink
Zobo drink

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, zobo drink. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so much to gain for taking a chilled glass of zobo Nigerian drinks. Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa.

Zobo drink is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Zobo drink is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook zobo drink using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Zobo drink:
  1. Take Zobo
  2. Prepare Bawon abarba
  3. Get Citta
  4. Make ready Borkono(kadan)
  5. Get Girfa
  6. Take Kanunfari
  7. Make ready Sukari
  8. Take Garin cola
  9. Prepare Flavour (na ruwa)
  10. Make ready Da ruwa

For Pressure cooker Zobo drink click HERE. Zobo drink could prevent cancer as it is rich with anti-oxidant essences. Consuming any food or raw materials rich with anti-oxidant would significantly strengthen the immune system especially in fighting. The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria.

Instructions to make Zobo drink:
  1. Da farko zaki wanke zobonki da bawon abarbanki a cikin tukunya
  2. Saiki saka citta da borkono kadan,kanunfari,girfa.
  3. Ki zuba ruwa saiki daura akan wuta ya yafasa sosai
  4. Idan yahuce saiki taceshi kizuba sukari da cola
  5. Asha dadi lafiya

The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves]. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). Reasons Why Zobo is one of the best drinks on the market. Hibiscus Tea (Zobo Drink) is a very popular beverage throughout the world and is often used as a Hibiscus tea also known as Zobo drink in Nigeria is ruby red in colour and has a sour taste. You can get more with the same quantity of ingredients depending on the concentration you want.

So that’s going to wrap this up for this exceptional food zobo drink recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!