Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, tamarind juice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tamarind juice is very nostalgic for me, it brings me back to when I lived in the Dominican Republic. We use to pick tamarind and make delicious. Sweet and sour tamarind juice is one of the most common refreshers in the Middle East.
Tamarind juice is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Tamarind juice is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tamarind juice using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tamarind juice:
- Make ready 10 fingers of Tamarind
- Take 1/4 cup sugar
- Take 1/2 teaspoon vanilla extract
- Make ready 2 cups water
- Take 6 pieces cube ice block
- Prepare 1/2 lemon
Tamarind juice comes from the fruit of a tamarind tree, a unique legume-bearing tree scientifically known as Tamarindus indica. Native to tropical areas in Africa, this tree develops hard brown pods. Tamarind juice is a very popular drink in East Africa, where is believed to be the origin of the tamarind tree. However, with the spread of tamarind to other regions around the world such as Southeast Asia.
Steps to make Tamarind juice:
- Peel off tamarind and wash it
- Put tamarind into a pot and add water, set to fire to boil
- Remove from heat and let it cool for 5mins, sieve in a bowl using a sieve
- Add sugar, vanilla extract,and squeeze lemon in it
- Pour out your mixture into 2 glasses cup, divide ice block into 2, put to the mixture and serve
Tamarind Juice health benefits includes boosting metabolism, supporting stomach health, managing diabetes, maintaining immune system, managing obesity, supporting cardiovascular health and a. Tamarind juice is a thick liquid made by mashing, infusing, or dissolving concentrated tamarind fruit pulp in water. With its distinctive sweet and sour flavor, it is a common ingredient in the cuisines of. Tamarind juice benefits include high in antioxidants, prevents atherosclerosis, rich in magnesium, promotes weight loss, good for nerve function, maintains blood pressure, promotes fluoride excretion. To make tamarind juice from scratch you will need fresh tamarind pods or you can use a block of tamarind.
So that is going to wrap it up for this special food tamarind juice recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
