White Chocolate Peppermint Cream Tarts
White Chocolate Peppermint Cream Tarts

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, white chocolate peppermint cream tarts. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

White Chocolate Peppermint Cream Tarts is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. White Chocolate Peppermint Cream Tarts is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have white chocolate peppermint cream tarts using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make White Chocolate Peppermint Cream Tarts:
  1. Take For Crust
  2. Prepare 1 1]2 cup crushed Oreo cookies
  3. Get 3 tablespoons melted butter
  4. Prepare For Filling
  5. Prepare 9 ounces good quality white chivolate, chopped
  6. Get 1 1/2 cups heavy whipping cream
  7. Get 1 teaspoon vanilla extract
  8. Make ready Pinch salt
  9. Prepare 1/4 teaspoon peppermint extract
  10. Get Drops red food color
  11. Take Garnish
  12. Prepare Crushed pepper in candy and peppermint bark and whipped cream
Steps to make White Chocolate Peppermint Cream Tarts:
  1. Combine butter and crumbs in a bowl. Press in to tart tins and freeze
  2. Place white chocolate in a bowl. Heat cream just to a boil and pour over chocolate, stir smooth. Cool to room temperature add salt add and extracts and stir in. Also salt and food color Cover and refrigerate until cold
  3. Beat cold white chocolate intil just light and fluffy
  4. Fill tart shells, and refrigerate at least 8 hours
  5. Remive sides of tart, Carnush with fresh whipped cream, crushed peppermint candy and peppermint bark

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