Apple Pie Crumble (Dutch Apple Pie)
Apple Pie Crumble (Dutch Apple Pie)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, apple pie crumble (dutch apple pie). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

The difference between classic apple pie and Dutch apple pie is all in the delicious crumb topping. The streusel topping, a nearly irresistible, crunchy sweet mixture of sugar, butter, flour, and nuts, probably comes from other Germanic-styles of baking. Gordon Ramsay Dessert Recipes, Apple Pie Crumble Dessert.

Apple Pie Crumble (Dutch Apple Pie) is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Apple Pie Crumble (Dutch Apple Pie) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple pie crumble (dutch apple pie) using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple Pie Crumble (Dutch Apple Pie):
  1. Get pie crust (recipe in Peach Blueberry Cobbler Crumble)
  2. Get Crumble topping (also in that recipe)
  3. Make ready Large green apples 🍏
  4. Make ready lemon juice
  5. Take brown sugar
  6. Take white sugar
  7. Get vanilla
  8. Make ready cinnamon
  9. Get cornstarch
  10. Make ready heavy cream
  11. Take butter

Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping. This homemade dutch apple pie is easier to make than a classic double-crusted pie and makes the perfect fall dessert! This easy Dutch Apple Pie recipe has everything I love in an apple pie AND MORE! And by more, I mean a thick layer of buttery crumb topping.

Instructions to make Apple Pie Crumble (Dutch Apple Pie):
  1. Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside
  2. Peel and slice apples thin.
  3. Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla
  4. In saucepan on medium heat, melt the better and then add Apple mixture
  5. Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat.
  6. Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!

If you've ever wondered how to make Dutch Apple Pie - also known as an Apple Crumble Pie - you'll love this simple recipe. An apple crumble pie with a delicious and crispy oat crumble topping, this crowd pleaser is easier to make than you think. An apple crumble is one of Britain's favourite desserts, so you can depend on an apple crumble pie (otherwise known as a Dutch apple pie) to be. Dutch Apple Pie or Crumble Apple Pie is one of the tastiest apple pie recipes ever. Juicy baked apples, crunchy topping, and buttery pie crust.

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