Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, green cherry tart. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Green Cherry Tart is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Green Cherry Tart is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have green cherry tart using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Green Cherry Tart:
- Make ready crust ————-
- Make ready 2 cup all purpose flour
- Prepare 1 stick butter room temperature
- Make ready 1/4 cup vegetable oil
- Get 1 teaspoon salt
- Make ready 1 teaspoon baking soda
- Get cream cheese —————
- Prepare 8 ounces cream cheese room temperature
- Make ready 1 large egg
- Make ready 1 teaspoon vanilla extract
- Get 2 tablespoons sugar heaping
- Get 12 green Masahiro cherries
- Take topping———–
- Make ready 1 pint chocolate gravy see biscuits with chocolate gravy recipe
- Get 1/2 cup crushed cashew nuts
Instructions to make Green Cherry Tart:
- Preheat oven 400 degrees Fahrenheit
- Spray a muffin pan with nonstick spray
- Mix the flour, salt, baking soda, and butter.
- Form a ball and add oil. Then press into the muffin pan
- Mix the sugar, vanilla extract, and cream cheese, taste to see if it is sweet enough enough if necessary.
- Add egg and mix well
- Drain the green cherries
- Add to crust adding green cherries in center
- Bake in oven for 15-18 minutes
- Cover top with chocolate gravy
- Sprinkle with nuts
- Serve I hope you enjoy
So that is going to wrap this up with this special food green cherry tart recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!