Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carrot kheer. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Carrot Kheer is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Carrot Kheer is something that I have loved my entire life. They’re nice and they look wonderful.
.carrot kheer recipe. it includes recipes like, rice kheer, vermicelli kheer, basundhi, rabdi, paal poli, aval payasam, sheer khurma and paneer kheer recipe. in addition, do visit my other related recipes. Carrot kheer is a healthy and rich Indian pudding recipe prepared with fresh carrots. Use of cardamom adds a subtle taste this gajar kheer.
To begin with this recipe, we must prepare a few components. You can have carrot kheer using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot Kheer:
- Get 2 Carrot
- Make ready 2 cup Milk
- Get 1/4 cup Khoya
- Take 2 tbspn Sugar
- Take 1 tsp Cardamom powder
Carrot kheer, also known as carrot payasam, is a sweet milky pudding perfect for any special occasion. Unlike the more popular rice kheer, this recipe is rice-free, making it grain-free as well. Carrot kheer is an authentic Indian sweet recipe that is prepared during special events and festivals. Carrot kheer does not take too much of an effort to be prepared and is a simple recipe to follow.
Steps to make Carrot Kheer:
- Take kadai add milk boil it add grated carrot.
- Continuously mix on low flame.
- Add cardamom powder. Mix well.
- Add sugar mix it add khoya. Mix for 5 minutes.
- Yummy and healthy carrot kheer is ready to eat hot or cold which you want.
- Thank you cookpad.
Carrot kheer, with sugar, a simple and easy kheer made with carrot and milk. It is a very simple and healthy dessert and make this quite often since my kids love this. Few months back when i made this. Carrot Kheer (Gajar ki Kheer) or Carrot Paysam is delicious sweet or dessert suitable for all occasion, celebration, festivals and for fasting (Vrat/Upwas) too. Carrot kheer is made with minimal ingredients.
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