Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, apple pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. This easy to make and delicious apple pie recipe has a flakey butter crust and tender apple filling that's bursting with flavor and perfectly sweet!
Apple pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Apple pie is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook apple pie using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple pie:
- Make ready Short crust pastry dough
- Take flour maida
- Take amul butter chilled
- Get cold milk
- Make ready powdered sugar
- Prepare Filling ingredients
- Get apples
- Prepare brown sugar
- Make ready butter
- Prepare flour
- Prepare cinnamon powder
It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the. Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic.
Steps to make Apple pie:
- Short crust pastry dough method :- Mix flour and sugar. Add the chilled butter,rub the mixture with your hands to get bread crumbs like texture. Add milk mix it. Press the dough together do not knead. The dough will be crumbly not smooth. Pack the dough using a cling flim and refrigerate for 15 to 20 mins.
- Filling :- Peel & chop the apples into small pieces. In a pan melt the butter,add the chopped apples & sugar. Cook for a few mins till sugar melts. Sprinkle flour on it and cook for another 2 to 3 mins. Then add cinnamon powder.
- On a flat surface,sprinkle little flour roll out the refrigerated dough 1 /4 inch thick.
- Put them in the 4 inch tart shells remove the excess with a palate knife. Blinf the crust in a preheated oven for 15 mins
- Once done pour the apple mixture over it. Cut thin strips of the dough,apply milk on edges, place the strips on the apple filling,sprinkle sugar and bake again for 10 mins or till golden brown.
From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. This recipe guarantees pie with perfectly cooked (not mushy) apples surrounded by a thickened and gently spiced sauce all baked inside a flaky, golden brown crust. Apple pie: American icon, most popular pie, and the ONE dessert everyone has to make for Thanksgiving. With its flaky, buttery crust; tart-sweet apples, and wonderful cinnamon-y aroma. Find apple pie stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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