Sweet & Spicy Pork Meatballs
Sweet & Spicy Pork Meatballs

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet & spicy pork meatballs. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet & Spicy Pork Meatballs is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Sweet & Spicy Pork Meatballs is something which I’ve loved my entire life.

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To begin with this recipe, we must first prepare a few components. You can cook sweet & spicy pork meatballs using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet & Spicy Pork Meatballs:
  1. Take meatballs
  2. Make ready 1 lb ground pork
  3. Get 1 tsp grated ginger root
  4. Take 1 tsp grated garlic
  5. Make ready 1 tsp ground black pepper
  6. Take 1/2 cup seasoned bread crumbs
  7. Get 1/4 cup teriyaki sauce
  8. Take 2 oz chopped green chilis (1/2 small can)
  9. Get 1 packages pork seasoning from Ramen noodles
  10. Take sauce
  11. Prepare 3/4 cup pineapple juice
  12. Prepare 1/4 cup low sodium soy sauce
  13. Make ready 1/4 cup water
  14. Get 1 tbsp cornstarch
  15. Take 1/4 tsp red pepper flakes
  16. Prepare 1/4 tsp sriracha
  17. Make ready 1 tsp sesame seeds
Steps to make Sweet & Spicy Pork Meatballs:
  1. Preheat oven to 350°F. Combine all ingredients for the meatballs in a large bowl and mix until meat mixture is just combined with all the ingredients.
  2. Form your meatballs and place on foil lined baking sheet. I used an 1-ounce scoop and made 2 meatballs out of each scoop; about the size of a heaping teaspoon. Bake for 20-25 mins.
  3. Combine all ingredients for the sauce in a small saucepan and whisk until thickened, about 5 mins. Pour over meatballs and sprinkle with sesame seeds. Serve with white rice.

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