Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate stout fudge cookies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chocolate Stout Fudge Cookies is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chocolate Stout Fudge Cookies is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate stout fudge cookies using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Stout Fudge Cookies:
- Prepare 8 oz Dark Chocolate (60%), chopped
- Make ready 1/2 tsp vanilla extract
- Get 1/3 cup Stout Beer
- Make ready 3 tbsp Unsalted butter
- Prepare 3 large eggs
- Make ready 3/4 cup granulated sugar
- Prepare 1/4 cup Dark Brown Sugar
- Prepare 4 oz bread flour
- Get 2 tbsp unsweetened cocoa powder
- Prepare 1 tsp espresso powder
- Take 1/4 tsp baking powder
- Take 1/4 tsp kosher salt
- Prepare 1 tbsp cornstarch
- Prepare 1 cup semisweet chocolate chips
- Prepare 1/4 tsp coarse sea salt (Optional)
Steps to make Chocolate Stout Fudge Cookies:
- Double boiler dark chocolate. Stir in beer and vanilla, let cool to room temperature.
- Cream butter and sugar. Add eggs, high until very light and fluffy. Add chocolate.
- Separate bowl, sift dry goods. Add to wet goods. Stir in chocolate chips.
- Cover, refrigerate for 30 minutes up to 24 hours.
- This step is optional. Sprinkle sea salt on tops of cookie dough before putting in oven.
- 375°F oven for 12 minutes
So that’s going to wrap it up for this exceptional food chocolate stout fudge cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!