Peppermint Crisp Tart in a Glass
Peppermint Crisp Tart in a Glass

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, peppermint crisp tart in a glass. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Peppermint Crisp Tart in a Glass is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Peppermint Crisp Tart in a Glass is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have peppermint crisp tart in a glass using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Peppermint Crisp Tart in a Glass:
  1. Get 1 packages Tennis biscuits (any coconut tea biscuit will do)
  2. Prepare 250 ml fresh cream (whipped to form soft peaks)
  3. Get 1 can caramel treat (360g)
  4. Get 150 grams Peppermint Crisp Chocolate (Peppermint Aero will work but wont' have the same texture)
Steps to make Peppermint Crisp Tart in a Glass:
  1. Crush or grate the Peppermint Crisp
  2. Crush the biscuits
  3. In a bowl stir the caramel till smooth
  4. Whip the cream to form soft peaks.
  5. Combine the whipped cream and caramel, stir till smooth
  6. Place layer of crushed biscuits in each glass, then add a layer of caramel cream, then a sprinkling of peppermint crisp, continue layering in this order ending with peppermint crisp.
  7. Place in fridge until ready to serve.

So that’s going to wrap it up for this special food peppermint crisp tart in a glass recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!