Zucchini Cake with Cream Cheese Frosting
Zucchini Cake with Cream Cheese Frosting

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, zucchini cake with cream cheese frosting. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Zucchini Cake with Cream Cheese Frosting is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Zucchini Cake with Cream Cheese Frosting is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
  1. Get eggs
  2. Make ready vegetable oil
  3. Take applesauce
  4. Prepare brown sugar
  5. Prepare sugar
  6. Make ready vanilla extract
  7. Get flour
  8. Get baking powder
  9. Take baking soda
  10. Take cinnamon
  11. Prepare nutmeg
  12. Make ready salt
  13. Prepare shredded zucchini
  14. Make ready Cream Cheese Frosting:
  15. Take cream cheese, room temperature
  16. Take softened butter
  17. Take powdered sugar
  18. Make ready vanilla extract
  19. Make ready chopped walnuts, if desired
Instructions to make Zucchini Cake with Cream Cheese Frosting:
  1. Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
  2. Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
  3. Add zucchini.
  4. Lastly add flour mixing until thoroughly combined.
  5. Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
  6. Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
  7. Spread evenly over cake. Top with walnuts if desired.
  8. Enjoy!

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