Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked banana with rum. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Baked Banana with Rum is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Baked Banana with Rum is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook baked banana with rum using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Banana with Rum:
- Prepare 1 Banana
- Make ready 1 pinch Sugar
- Make ready 1 splash Rum
- Prepare 1 dash Cinnamon
- Prepare 1 Butter
- Make ready 1 for garnishing Peppermint leaves
- Make ready 1 generous scoop Häagen-Dazs Rum Raisin ice cream
Steps to make Baked Banana with Rum:
- Add a generous amount of butter to a frying pan and add the banana (sliced into desired sizes) once the butter is 70% melted.
- When the banana browns, add a small amount of sugar, then flambé the rum.
- Scoop some Häagen-Dazs Rum Raisin ice cream on a plate, arrange the banana slices around the ice cream, garnish with a dash of cinnamon sugar and peppermint leaves, then serve.
So that is going to wrap it up for this special food baked banana with rum recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
