A Very, Very Chocolate Chocolate Layer Cake FUSF
A Very, Very Chocolate Chocolate Layer Cake FUSF

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, a very, very chocolate chocolate layer cake fusf. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A Very, Very Chocolate Chocolate Layer Cake FUSF is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. A Very, Very Chocolate Chocolate Layer Cake FUSF is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have a very, very chocolate chocolate layer cake fusf using 21 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make A Very, Very Chocolate Chocolate Layer Cake FUSF:
  1. Get For the chocolate cake
  2. Prepare 1 1/2 cups ap flour
  3. Prepare 3/4 cup unsweetened cocoa
  4. Get 1 1/2 cups granulated sugar
  5. Get 1 1/4 tsp baking soda
  6. Get 3/4 tsp baking powder
  7. Make ready 1 tsp kosher salt
  8. Prepare 3/4 cup buttermilk
  9. Make ready 1/2 cup water
  10. Take 1/4 cup canola oil
  11. Take 1 tblsp espresso powder
  12. Take 2 eggs
  13. Make ready 1 tsp vanilla
  14. Get For the chocolate buttercream frosting
  15. Prepare 3 sticks softened butter
  16. Take 1 cup unsweetened cocoa
  17. Prepare 1/2 cup whole milk
  18. Take 1/2 tsp kosher salt
  19. Make ready 1 tblsp espresso powder
  20. Prepare 5 cups confectioners sugar
  21. Make ready 1 tsp vanilla
Steps to make A Very, Very Chocolate Chocolate Layer Cake FUSF:
  1. Cake
  2. Preheat oven to 325
  3. Prepare 9 inch cake pans by buttering, lining bottom with parchment and then buttering and dusting with flour
  4. Sift the cocoa and flour together and then add the rest of the dry ingredients. Mix well
  5. Add eggs one at a time
  6. Add buttermilk, oil and water
  7. Add espresso powder and vanilla
  8. Pour into pans evenly and bake for 22-28 minutes
  9. Remove from oven, place on cooling rack. Let cool in pans for 15 minutes and then turn out onto cooling rack, then remove parchment rounds
  10. Let cool completely and frost with chocolate frosting
  11. Frosting
  12. Pour cocoa into mixer bowl and blend to break up lumps
  13. Add butter and cream thoroughly, about 3 minutes
  14. Add salt and espresso powder. Blend completely
  15. Add sugar one cup at a time on low speed. After each addition of sugar add a little of the milk. Scrape down sides of bowl and turn speed to high for one minute
  16. Repeat with remaining sugar and milk
  17. Add vanilla and blend thoroughly. Add additional milk if needed
  18. Frost cake, refrigerate for an hour to set icing.
  19. Serve with chocolate ice cream, just because

So that is going to wrap it up with this special food a very, very chocolate chocolate layer cake fusf recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!