Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate avocado buttercream frosting. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate Avocado Buttercream Frosting is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Chocolate Avocado Buttercream Frosting is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate avocado buttercream frosting using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Avocado Buttercream Frosting:
- Take ripe avocados, peeled & pitted
- Prepare powdered sugar
- Take cocoa powder (unsweetened)
Steps to make Chocolate Avocado Buttercream Frosting:
- Scoop avocados out into a food processor. Process until smooth, about 2 minutes, stopping to scrape down avocado with spatula if necessary.
- Add powdered sugar and cocoa powder to pureed avocado. Process for another minute or until creamy and combined, stopping once to scrape down mixture if necessary.
- Frost cake. This buttercream tastes best after it sits for a few hours, allowing time for flavors to blend. Enjoy ☺
- Recipe inspired from Avocadocentral.com
So that’s going to wrap it up for this exceptional food chocolate avocado buttercream frosting recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
