Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, deviled eggs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Deviled Eggs is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Deviled Eggs is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have deviled eggs using 6 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Deviled Eggs:
- Take eggs
- Take finely diced dill pickles
- Take finely diced celery
- Get minced onion
- Take NO salt
- Get mayonaise
Instructions to make Deviled Eggs:
- Hard boil eggs for 15 minutes.
- Cool eggs and peel.
- Slice eggs in half lengthwise.
- Pull yolk from eggs with a small spoon.
- Lay egg white halves out in shallow dish.
- In a medium mixing bowl, mash yolks with a fork.
- Add mayo to yolk mixture and stir well with fork.
- Add diced pickles to yolk.
- Add diced celery to yolk.
- Add seasoning to yolk mixture.
- Spoon yolk mixture back into egg white halves and sprinkle with paprika.
- Cover deviled eggs and store in refrigerator until serving.
So that is going to wrap it up for this special food deviled eggs recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
