Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potatoes cinnamon rolls. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cover loosely with oiled waxed paper, then with plastic wrap. Watch as Better Homes and Gardens shows you this breakfast recipe: potato cinnamon rolls! This cinnamon rolls recipe is perfect for a weekend brunch or a.
Potatoes cinnamon rolls is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Potatoes cinnamon rolls is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook potatoes cinnamon rolls using 22 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potatoes cinnamon rolls:
- Get For dough
- Make ready 2 cups maida (all purpose flour)
- Prepare 2 tsp baking powder
- Take 1 tbs yeast
- Get 1/2 tsp dried oregano
- Prepare 1 tsp salt
- Take 1 cup warm milk
- Prepare 3 tbs oil
- Take 1 egg
- Prepare Soft Butter for brushing rolls after baking
- Prepare For potatoes filling.
- Make ready 4 large size potatoes… boiled peeled and mashed
- Make ready 1 small onion (finely diced)
- Make ready 1/2 tsp salt
- Prepare 1 tsp black pepper
- Make ready 1/2 tsp garlic powder
- Get 1/2 tsp onion powder (optional)
- Get 1/4 tsp cinnamon powder (optional)
- Make ready 2 tbs tomato ketchup
- Take 2 tbs chilli sauce
- Take 1 tbs oyester sauce (optional)
- Make ready 1/4 cup chopped fresh coriander
Cinnamon rolls remind me of watching Saturday morning cartoons sticky-fingered with my favorite doll Kenya, and eating Cinnabon at the mall as a tween. Along with sweet potato pie and pound cake they. Prepare to be mesmerized by swirls of breakfast glory. Recipe adapted from 'Sweet Potato Soul,' by Jenné Claiborne.
Instructions to make Potatoes cinnamon rolls:
- First of all take dough ingredients….mix egg, oil, yeast in warm milk….beat well and leave for 5 minutes…or until frothy
- Now mix all purpose flour, oregano and salt…..then knead with warm milk mixture….knead well and grease bowl with oil…leave for 30 minutes at least…. until double in size…
- Meanwhile boiled potatoes….peel and mashed into smooth texture…..then add all the ingredients for it…mix well altogether….
- Now on working surface take dough while double in size…punch it and make rectangular roti with rolling pin….1 cm thick…12 into 24 to 28 inches
- Now spread potatoes filling on it…and cut into strips of 2 inches with the help of pizza cutter…roll each strip into like cinnamon rolls….
- Take cupcakes pan or simple one…grease it….bake these rolls in preheated oven on 250 degree for 20 to 25 minutes…or until done…
- Yummmmmm rolls r ready to serve… enjoy it with ketchup or any type of sauce…..
View top rated Potato cinnamon rolls recipes with ratings and reviews. Of course, cinnamon rolls are close to my heart because they involve copious amounts of my favourite spice. Thus, it was definitely necessary during my no-added-sugar recipe development phase to make. This dairy-free sweet potato cinnamon roll recipe is utterly delicious. Roasted sweet potato purée brings a beautiful orange hue to the dough and makes us dream of pumpkin pie.
So that’s going to wrap it up with this exceptional food potatoes cinnamon rolls recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
