Vegan Cinnamon Rolls
Vegan Cinnamon Rolls

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan cinnamon rolls. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegan Cinnamon Rolls is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Vegan Cinnamon Rolls is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook vegan cinnamon rolls using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Cinnamon Rolls:
  1. Get 1 tbsp yeast, dry active
  2. Make ready 2 cups white flour
  3. Prepare 1 cup almond milk (or other)
  4. Get 1/2 tsp sea salt
  5. Get 1/3 cup agave nectar
  6. Get 1/4 cup vegetable oil
  7. Get For filling:
  8. Take 2 cup raisins (soak in water overnight)
  9. Prepare 1/2 cup agave nectar
  10. Make ready 1/2 tsp cinnamon
Instructions to make Vegan Cinnamon Rolls:
  1. Sprinkle yeast in warm water and set aside for 3 min. Combine flour, and salt. Combine all wet ingredients into dry. Dough should be soft enough to stir with a spoon.
  2. Cover with plastic wrap and set in a warm place to rise for about 1 hour, or until doubled in size.
  3. On a lightly floured surface, roll out the dough into a thin rectangle. Top with raisins, agave nectar and cinnamon (mix all ingredients before you top dough)
  4. Starting at one end, tightly roll up the dough and situate seam side down. Then with a serrated knife or a string of floss, cut the dough into 1.5 - 2 cm sections.
  5. Cover with plastic wrap. Set on top of the oven to let rise again while you preheat oven to 180C.
  6. Once the oven is hot, bake rolls for 25-30 minutes or until slightly golden brown. Let cool for a few minutes drizzle with date syrup and then serve immediately.

So that’s going to wrap this up for this special food vegan cinnamon rolls recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!