Eggless Black Forest cake 🎂
Eggless Black Forest cake 🎂

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, eggless black forest cake 🎂. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Eggless Black Forest cake 🎂 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Eggless Black Forest cake 🎂 is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook eggless black forest cake 🎂 using 19 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Eggless Black Forest cake 🎂:
  1. Get 1 cup powdered sugar / icing sugar
  2. Take 3/4 cup unsalted butter at room temperature
  3. Take 1 tsp vanilla extract / vanilla essence
  4. Take 1 and 1/4 - 1½ cup buttermilk or 1½ cup warm milk + 1 tsp vinegar
  5. Make ready 1 &1/2 cups maida / plain flour / all-purpose flour
  6. Take 1/4 cup unsweetened cocoa powder
  7. Make ready 1 tsp baking powder
  8. Make ready 1/2 tsp baking soda
  9. Take pinch salt
  10. Get for frosting:
  11. Take 2 cups thickened cream 35% milk fat
  12. Make ready 1/4 cup powdered sugar / icing sugar
  13. Take 1 tsp vanilla extract / vanilla essence
  14. Take for cake decoration:
  15. Get 1 bar dark chocolate for curls and crush
  16. Take for cherry syrup:
  17. Make ready 1/4 cup cherry
  18. Make ready 1/2 cup water
  19. Make ready 1 tbsp sugar
Instructions to make Eggless Black Forest cake 🎂:
  1. Firstly, in a take powdered sugar and butter. beat till the mixture turns smooth and fluffy.
  2. Further add vanilla extract and buttermilk. combine well.
  3. Now sieve maida, cocoa powder, baking powder, baking soda and pinch of salt.
  4. Then cut and fold gently till the smooth dropping consistency batter formed.
  5. Bake the cake at 180 degree celsius for 30 minutes.
  6. Finally, cool down the cake completely and cut into 2 equal half.
  7. Now place 1st layer and top with cherry syrup, frosting and cherries.
  8. Repeat for 2, 3 and 4th layer.
  9. Start spreading frosting over the sides of cake carefully.
  10. Place chocolate curls in the centre and stick on sides.
  11. Furthermore, decorate cake and place cherries in the centre.
  12. Finally, black forest cake is ready to cut and serve.

So that’s going to wrap this up with this special food eggless black forest cake 🎂 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!