Blueberry Cobbler
Blueberry Cobbler

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, blueberry cobbler. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Blueberry Cobbler is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Blueberry Cobbler is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have blueberry cobbler using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Cobbler:
  1. Take Biscuit Topping
  2. Get 1 1/2 cup all purpose flour
  3. Prepare 2 tbsp sugar
  4. Get 1 1/2 tsp baking powder
  5. Prepare 1/2 tsp salt
  6. Make ready 1/2 cup cold butter
  7. Get 1/2 cup milk
  8. Make ready Filling
  9. Prepare 4 cup frozen or fresh blueberries
  10. Get 3/4 cup sugar
  11. Get 1 tsp cinnamon
  12. Take 3 tbsp cornstarch
  13. Make ready 1 cup cold water
  14. Prepare 1 tbsp butter
Instructions to make Blueberry Cobbler:
  1. Preheat oven to 350. In a large saucepan combine berries, sugar and cinnamon. Cook and stir until mixture comes to a boil. Combine the cornstarch and water in a jar and shake until smooth; add to berries. Bring to a boil; cook and stir for 2 minutes or until thick. Pour into a buttered 8x8 dish. Dot with butter.
  2. To make topping, combine flour, sugar, baking powder and salt. Cut in butter with a pastry cutter or 2 knives, resembling coarse crumbs. Stir in milk just until flour is incorporated. Drop by tablespoons onto hot berry mixture.
  3. Bake uncovered for 30-35 minutes. Serve warm with whipped cream or ice cream.

So that is going to wrap it up with this exceptional food blueberry cobbler recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!