Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bourbon, bacon elk roast. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Bourbon, Bacon Elk Roast is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Bourbon, Bacon Elk Roast is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have bourbon, bacon elk roast using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Bourbon, Bacon Elk Roast:
- Get 2 lb Elk Loin
- Make ready 6 slice thick cut bacon
- Get 1 tsp EV olive oil
- Take 1/4 cup Bourbon
- Get 4 tbsp Famous Dave's dry rib rub
- Make ready 1 1/4 cup beef broth
- Prepare 1 Blu cheese
Instructions to make Bourbon, Bacon Elk Roast:
- Wrap meat in bacon strips place in crock pot with remaining ingredients minus Blu cheese. Cook on low 8 hrs until fall apart tender. Drain liquid, place on slider bun with Blu cheese and enjoy.Works with any red meat. Sorry didn't get photo of sliders but I took this to a Christmas potluck and it was gone in under 5 min.. no kidding!
So that is going to wrap it up for this special food bourbon, bacon elk roast recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
