Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, easy banana bread. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Easy Banana Bread is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Easy Banana Bread is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy banana bread using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Banana Bread:
- Prepare 6 ripe bananas (mashed/blended)
- Get 1 1/2 c. sugar (white, brown/both works)
- Prepare 2 eggs
- Make ready 1/2 c. vegetable oil
- Prepare 1/2 tbsp vanilla essence
- Prepare 2 tsp. baking soda
- Make ready 1 tsp baking powder
- Make ready 1/2 tsp salt
- Make ready 3 c. A.P. flour
Steps to make Easy Banana Bread:
- Preheat oven to 200 °C. Grease and flour 1 bundt or 2-4"×8" bread pans.
- Mash or blend bananas to desired consistency.
- Add oil, sugar, eggs, vanilla and mix well.
- Sift flour, baking powder and baking soda. Add salt to dry ingredients
- Gently fold in dry ingredients to wet mixture in 2 batches.
- Additional tip: when the kitchen starts smelling like banana bread… lower the oven to 175°C and bake for the final 10- 20 mins to ensure the inside cooks and the outside doesn't burn!
- Bake for 45- 60 minutes or until you press the top of the bread/cake gently and it bounces back (a lasting finger print indicates it's not done baking).
- Let stand for 10 mins, then turn out to cool on a cooling rack.
So that’s going to wrap it up for this special food easy banana bread recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!