Maple Bourbon Bacon Apple Muffins
Maple Bourbon Bacon Apple Muffins

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, maple bourbon bacon apple muffins. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

This apple muffin makes a tender moist muffin with the combination of applesauce and buttermilk. As with most all muffin recipes, don't over mix the Place a few pieces of bacon on each muffin and drizzle the maple sauce over the muffin. Allow to cool slightly and serve.

Maple Bourbon Bacon Apple Muffins is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Maple Bourbon Bacon Apple Muffins is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook maple bourbon bacon apple muffins using 18 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make Maple Bourbon Bacon Apple Muffins:
  1. Make ready Apple Muffin
  2. Take 2 cup all-purpose flour
  3. Take 2 tsp ground cinnamon
  4. Get 1 tsp baking powder
  5. Make ready 1/2 tsp kosher or sea salt
  6. Get 1/4 cup canola or vegetable oil
  7. Make ready 3/4 cup packed brown sugar
  8. Prepare 2 large eggs
  9. Make ready 1 cup unsweetened applesauce
  10. Take 1 tsp vanilla extract
  11. Take 3/4 cup buttermilk
  12. Make ready 1/2 lb baking apple (I used 1 honeycrisp apple), cored, peeled, and cut in tiny pieces.
  13. Get Maple Bourbon Bacon Glaze
  14. Prepare 1/2 lb bacon, cut into 1 1/2 inch pieces
  15. Get 1/4 cup unsalted butter
  16. Make ready 1/4 cup maple syrup
  17. Make ready 2 tsp Bourbon
  18. Get 1/4 cup packed brown sugar

The only thing better than a breakfast coffee-and-muffin combo is To make the maple bacon glaze, melt butter, maple syrup and brown sugar in a skillet and add cooked Bourbon Bacon Brownies. This is the perfect dessert to serve to your bros during March Madness. Apple Maple Bacon Cupcakes by Baking and Cooking, A Tale of Two Loves. With the holidays quickly approaching, I think we can all agree on one thing: If we're lucky, our futures will soon At the very least, these maple bacon cornbread muffins would make for the perfect all-around side dish, no matter what may (or may not) change for.

Steps to make Maple Bourbon Bacon Apple Muffins:
  1. Preheat oven to 375°F.
  2. Line a 12 capacity muffin tray with baking cups.
  3. In a medium bowl, whisk together the flour, cinnamon, baking powder, and salt. Set aside.
  4. In a large bowl, whisk together the oil and brown sugar.
  5. Add eggs (one at a time) to the oil sugar mixture, whisking as you go.
  6. Whisk in the applesauce and vanilla extract.
  7. Fold in half of the flour mixture.
  8. Stir in the buttermilk.
  9. Fold in the remaining flour mixture until just combined.
  10. Gently stir in the apple pieces.
  11. Scoop the batter in the muffin tins and tap the pan on the counter a few times to release any air bubbles.
  12. Bake for 25-30 minutes or until a toothpick comes out clean after being inserted in the middle of the muffins.
  13. Let cool for about 15 minutes and the remove the muffins from the pan and place on a cooling rack.
  14. Make the glaze during the cooling process.
  15. In a large skillet, cook the bacon to your preferred crispness. Remove the bacon to a paper towel-lined plate.
  16. Drain the majority of the rendered bacon fat.
  17. Over medium-low heat, melt the butter in the skillet the bacon was cooked in.
  18. Stir in the maple syrup, Bourbon, and brown sugar, mixing until the the sugar is dissolved.
  19. Add the bacon to the maple/butter sauce.
  20. Place a few pieces of bacon on each muffin and drizzle the maple sauce over the muffin.

In a bowl, whisk the flour, baking powder, bacon, walnut, pepper and salt. Maple Bourbon Bacon Jam Recipe : A sweet, salty, smoky, spicy and down Maple Bourbon Bacon Jam. I made breakfast sanwiches yesterday - English muffin, fried egg, American cheese and topped them with. I was looking for a breakfast-y muffin idea when I thought of making maple muffins with bacon for this month's #MuffinMonday. I wanted to top them with a streusel topping so adapted these out of riffs of my blueberry streusel muffin recipe using.

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