Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bourbon based salmon. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Bourbon Based Salmon is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Bourbon Based Salmon is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook bourbon based salmon using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Bourbon Based Salmon:
- Prepare 1 1/2 lb salmon fillets
- Take 1 Marinade
- Make ready 1/4 cup brown sugar
- Make ready 3 to 4 tablespoons of good bourbon
- Prepare 3 tbsp green onions, chopped small
- Prepare 2 tbsp soy sauce
- Make ready 2 tbsp vegetable oil
- Get 1/2 inch fresh ginger,peeled and finely chopped
Steps to make Bourbon Based Salmon:
- place salmon skin down in shallow baking dish, making sure it can lay flat.
- remove any bones
- in a small bowl mix all ingredients of the marinade.
- pour marinade over fish and let it sit in the refrigerator for 30 minutes.
- turn the fish over so the skin is up, and refrigerate for another 30 min.
- take the salmon out and brush with a little vegetable oil.
- put on a medium hot grill Skin side up.
- cook 4 to 5 min. to get nice grill marks.
- if you , lift and turn 45° and grill for another 4 to 5 min.
- fish is done when you can easily slide the fish off the skin.
- when you flip the fish over the second time baste with a little of the marinade.
- this can be served hot or cold!
So that is going to wrap it up with this exceptional food bourbon based salmon recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!