Blackberry Cobbler
Blackberry Cobbler

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, blackberry cobbler. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Blackberry Cobbler is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Blackberry Cobbler is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have blackberry cobbler using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Blackberry Cobbler:
  1. Prepare 1 stick butter, melted
  2. Make ready 1 1/4 cup sugar , plus 2tbs for top
  3. Make ready 1 cup self-rising flour
  4. Make ready 1 cup whole milk
  5. Prepare 2 cup fresh blackberries
  6. Take 1 tsp nutmeg for top
  7. Prepare 1 tsp cinnamon for top
Instructions to make Blackberry Cobbler:
  1. Preheat oven to 350°F degrees. Grease 3 quart baking dish.
  2. In medium bowl, whisk 1 cup sugar with flour and milk. Whisk in melted butter.
  3. Rinse blackberries and pat them dry.
  4. Pour batter into greased dish. Sprinkle the blackberries evenly over the batter.
  5. Sprinkle 1/4 cup of sugar over the blackberries evenly.
  6. Sprinkle cinnamon and nutmeg over the top of the sugar.
  7. Bake uncovered approximately 1 hour until bubbly and edges pull away from pan. In last ten minutes of baking sprinkle last 2 tbs of sugar on top.
  8. Serve warm or cooled with ice cream/whipped cream. Tastes even better the next day!
  9. Recipe a slightly altered version of Ree Drummond of Food Network 2011. Enjoy!

So that’s going to wrap this up with this special food blackberry cobbler recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!