Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, instant junnu or kharvas or ginnu. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Instant Junnu or Kharvas or Ginnu is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Instant Junnu or Kharvas or Ginnu is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook instant junnu or kharvas or ginnu using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Junnu or Kharvas or Ginnu:
- Prepare 500 ml raw milk
- Make ready 1 cup sugar
- Prepare 1 packet Junnu powder
- Take 1 tsp black pepper powder
- Take 1 tsp elaichi (cardamom)powder
Instructions to make Instant Junnu or Kharvas or Ginnu:
- First take the raw milk in a small steel container. Add the Junnu powder and mix it well. Make sure there are no powder lumps in that mixture. Keep stirring.
- Then add 1 cup sugar, black pepper and elaichi powder. Mix it well. Make sure the sugar get dissolved properly.
- Now take a pressure cooker, add some water put that container with a lid. Let it cook in steam for 15 minutes.
- After 15 mins, let it cool down. Your instant Junnu is ready. Serve it cold.
So that’s going to wrap this up with this exceptional food instant junnu or kharvas or ginnu recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
