Apple Pie Pockets
Apple Pie Pockets

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, apple pie pockets. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Apple Pie Pockets is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Apple Pie Pockets is something that I have loved my whole life. They are nice and they look wonderful.

Copycat Baked Apple Pie Pockets To Go. These pocket pies are so adorable and easy to boot! Beat one large egg and set aside for egg wash.

To begin with this particular recipe, we have to first prepare a few components. You can have apple pie pockets using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple Pie Pockets:
  1. Get Granny Smith apples
  2. Make ready Water
  3. Make ready Sugar
  4. Prepare Cornstarch
  5. Take Cinnamon
  6. Take Salt
  7. Take Apple cider vinegar
  8. Take Egg
  9. Take Sheets of thawed puff pastry

I tried rolling the dough between wax paper, as I do with cookie dough. See more ideas about Apple pie pockets recipe, Apple pie and Cooking recipes. Learn How To Make Adorable And Delicious Apple Pie Pockets. Watch the video below to see just how brilliantly simple this apple pie recipe is.

Instructions to make Apple Pie Pockets:
  1. Preheat oven to 350°F.
  2. Core,peel,and chop the granny apples
  3. In a medium sauce pan on medium heat,combine your apples,water,sugar,cornstarch,cinnamon, Salt,and vinegar. Let it simmer until the apples soften and the mixture becomes syrupy about 15-20. Cool.
  4. Roll pastry to 9x12- inches. Cut to square. Whisk the egg and spread it on the squares. Place the cooled apple filling in the center of half of the cut pastry leaving a 1/2 inch boarder. Top with the other half of the pastry. And crimp the edges with a fork to seal. Put in the pie pockets and bake them for 20 mins or until golden brown.

Will you be making these for your next get-together? Let your Apple Pie Pockets cool. In a medium skillet, cook the apples, brown sugar, butter and apple pie spice over medium-high In a small bowl, whisk the confectioners sugar and cream. Brush over the warm dough pockets; top with. Like an apple pie sandwich! - Sliced apples and spices folded into prepared pie crust.

So that is going to wrap it up with this special food apple pie pockets recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!