Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, bourbon braised baby back ribs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bourbon Braised Baby Back Ribs is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Bourbon Braised Baby Back Ribs is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bourbon braised baby back ribs using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bourbon Braised Baby Back Ribs:
- Take 1 slab baby back ribs
- Get 3 tbsp applewood seasoning
- Prepare 3/4 cup bourbon
- Get 1/2 cup bbq sauce
- Prepare 1 tbsp vegetable oil
Instructions to make Bourbon Braised Baby Back Ribs:
- Cut ribs in half. Boil for 5 minutes. Cool ribs down.
- Put 1 tablespoon of oil on ribs. Season. Grill for a few minutes to mark the ribs.
- Tear two sheets of foil about 10 inches long. Fold sides of foil to create a pocket. Add half the bourbon to each pocket. Put ribs on top. Close pockets.
- Roast at 300° for approximately 3 hours or until ribs are nearly falling off the bone.
- Variations; Citrus zest, wine, mustard, vinegar
So that is going to wrap it up with this special food bourbon braised baby back ribs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
