Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, minime apple pie muffins. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Minime apple pie muffins is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Minime apple pie muffins is something that I have loved my whole life. They are fine and they look fantastic.
Pour into the flour mixture and sprinkle the diced apple into the bowl as well. Stir just until everything is blended. Spoon into the prepared muffin tin, filling the cups to the top.
To begin with this recipe, we must first prepare a few ingredients. You can have minime apple pie muffins using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Minime apple pie muffins:
- Get almost ripped apples
- Take all-purpose flour
- Take sugar
- Take milk
- Get butter
- Get baking soda
- Take cinnamon
- Get water
- Take riped banana
- Make ready apple cider vinegar
- Prepare salt
- Take vanilla extract
- Prepare honey
- Get olive oil
Betty demonstrates how to make Apple Pie Mini Muffins. These inviting muffins contain chopped apple, cinnamon, and nutmeg. Fold in apples, mixing just until combined. Divide the muffin batter between the cups of the muffin tin.
Steps to make Minime apple pie muffins:
- In bowl mix milk and cold butter together and put sugar, vanilla extract, salt, baking soda you can add vinegar too activate puffyness 2 drops but for this i didnt, flour , and sprinke a 1/2 teaspoon of cinnamon and mixe to get a nice dough if too watery add flour. Let sit for 20 to 30 minutes
- Then cut apples in slices to put in blender and leave out 3 or 4 slices to cut into tiny pieces for filling. Add apple vinegar to taste, honey, banana, 1/4 to a half cup water slowly blend to get a thick apple sauce
- Once dough is ready put a dash of olive oil and mixe dough cut in half one piece will be for top and the other for bottom. Start preheating oven to 350°F
- Using dough for bottom cut tiny ball like for each muffin in pan then flatten each ball to fill at least half of muffin hole like picture make sure spray a little oil in muffin pan to avoid any stick.
- Then add sliced apples in for filling then apple sause on top.
- Then top it off with the other half of dough making same circles and cut small cuts on center for even cook and for final seal pinch together bottom and top and sprinkle the rest of cinnamon on top. Put in oven 350°F at 15 minutes let sit 30 minutes before serving
Make the glaze: In a medium bowl, combine the powdered sugar, lemon zest, and lemon. These Mini Apple Pies are easy to make and filled with a simple homemade apple pie filling. The perfect mini dessert for fall! This recipe is for mini apple pies because they're smaller than a regular apple pie, but be sure to use a regular muffin pan (not a mini muffin pan). Apple and cheese are a match made in muffin heaven.
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