Ham and cheese crossiant
Ham and cheese crossiant

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ham and cheese crossiant. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ham and cheese crossiant is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Ham and cheese crossiant is something that I’ve loved my entire life.

Learn how to make puff pastry croissants with ham and cheese. These delicious croissants are super easy and fast to make! ▼ INGREDIENTS LIST: (ingredients. It's mini crispy, toasted, hot ham + cheese croissants!

To begin with this particular recipe, we have to prepare a few components. You can cook ham and cheese crossiant using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ham and cheese crossiant:
  1. Prepare 1 sheet puff pastry
  2. Make ready 1 medium sized mozzarella(cut into 8 pieces)
  3. Make ready philly or any soft cheese (enough for spreading)
  4. Take ham and 1 beaten egg

Top one side with ham, cheese and egg. Evenly distribute sauce between all six croissant sandwiches. Ham, Egg and Cheese Croissant SandwichDishes Delish. Stuff that layered up cheese and ham into the croissant.

Steps to make Ham and cheese crossiant:
  1. Line an oven tray with oven paper set aside for after…take your puff pastry sheet and cut into quarters,then again diagonally you should have 8 pieces..
  2. Take 1 of the triangle shaped piece and spread the philly as much or as little as you like(you may use any spreadable cheese you desire)..
  3. Add the rest of your ingredients,then take your beaten egg brush around the edges of the pastry,take the 2 bottom corners fold into each other until they touch…
  4. Then fold the bottom and roll towards the tip of the pastry,then pinch the edges to stop cheese coming out when baking, again apply your beaten egg all over and place onto oven proof tray
  5. Once on baking tray season with salt and pepper to taste and put in the oven 205°degrees for about 15/20mins until golden and puffy
  6. When ready serve and enjoy (I like to eat with a simple salad and a balsamic glaze on top) xx

Repeat until all of the croissants are filled. For the topping, mix together Dijon mustard, honey and brown sugar and brush on top of the croissants. Easy deicious ham and cheese croissant prepared within mins to enjoy for breakfast, brunch or just inbetween. Make this croissant sandwich your own! You can also add the following ingredients to pep up and turn this ham and cheese croissant recipe into your own awesome creation!

So that is going to wrap it up for this exceptional food ham and cheese crossiant recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!