Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, apple pie in 30 minutes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple Crumble Pie, Apple Tarts, Apple Delight Pie are just a couple of the many choices you could use. So start at the beginning and try this wonder apple pie recipe. As American as apple pie and the legendary Johnny Appleseed.
Apple Pie in 30 Minutes is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Apple Pie in 30 Minutes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook apple pie in 30 minutes using 8 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Apple Pie in 30 Minutes:
- Get Apple
- Get ●Granulated sugar
- Make ready ●Water
- Prepare ●Lemon juice
- Get sheets Frozen puff pastry
- Get ◇Egg yolk
- Get ◇Water
- Prepare Cinnamon Powder (optional)
When the pie is cooked it should move slightly on the. Many will tell you the best pie filling is apple, cherry, or key lime. Change things up and serve Apple Pie INSIDE THE APPLE! It's so creative and unique, you'd never know this recipe is low fat and vegan with no sugar No need for fancy pie dishes or pie servers here… all you need are the apples themselves!
Instructions to make Apple Pie in 30 Minutes:
- Thaw the frozen puff pastry to room temperature. Preheat the oven to 210℃.
- Mix the ◇ ingredients.
- Cut the apple into small, thin pieces.
- Combine the ● ingredients in a pot and bring to a boil.
- Add the apple to the pot. Put an otoshibuta drop lid on top and simmer for 10 minutes over low heat. If you don't have an otoshibuta drop lid, use a piece of parchment paper to cover the apple.
- Once cooked, take out the apple and drain. Sprinkle cinnamon powder and mix. Let sit to cool.
- Take one of the thawed puff pastry and make 2 cm slits.
- Put the other layer of puff pastry on a baking tray and brush the edges with the egg yolk and water mixture.
- Put a generous mound of the cooled apple filling on top.
- Lay the pie sheet with the slits on top while stretching it a little, and firmly press the edges with a fork.
- Brush the top with egg yolk.
- Bake for 10~12 minutes at 210℃. Lower the temperature to 180℃ and bake for 10~12 minutes.
- When it's lightly browned, it's done!
- It will also be nice if you cut the pie sheet into small pieces to make mini-sized apple pies. (
- . Why not make sauce while baking? - - https://cookpad.com/us/recipes/145198-custard-sauce-for-apple-pie
These delicious Apple Pies are served in the apple. Apple Pie Empanadas from Delish.com put all other apple pies to shame. Brush egg around edges of each round. Fold pie crusts over apple mixture, then press a fork around edges to seal. Apple pies in a jar are a fun way to serve individual pies or give them as gifts to friends and family.
So that is going to wrap this up for this exceptional food apple pie in 30 minutes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
