Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple pie baked in apple. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Apple pie baked right into an apple complete with warm gooey filling and flaky lattice crust. These apple pie baked apples are a fun and festive dessert that everyone will love. I had no clue what to call these.
Apple pie baked in apple is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Apple pie baked in apple is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook apple pie baked in apple using 5 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Apple pie baked in apple:
- Make ready cinnamon
- Make ready sugar
- Prepare brown sugar
- Make ready pie crust. home made or bought
- Make ready Granny Smith apples
Pour the egg mixture on top, followed by the apples. These apple pies are the cutest things you'll see all fall. Topped with a lattice crust and plenty of caramel, these are the perfect thing to serve in place of apple pie! Brush crust with egg wash and sprinkle with more cinnamon sugar.
Instructions to make Apple pie baked in apple:
- pre heat oven to 375°F
- cut off top of 4 apples and discard.
- remove the inside of these apples with spoon or melon baller carefully. do not puncture the peel Try to keep the wall thickness uniform.
- if you are skilled use remove apple parts minus core for filling. if not use addition apples.
- remove peel from remaining apples if using them. slice very thinly.
- mix apple with cinnamon and sugar. adjust amount to your taste.
- stuff hollow apples with this filling
- roll out crust and slice into 1/4 in strips. you can add pastry around inside of opening for additional texture
- cover top of each apple in lattice patter with dough.
- place apples in 8 X 8 pan.
- add just enough water to cover bottom of pan.
- cover with foil and bake for 20 - 25 min
- remove foil and bake an additional 20 min or until crust is golden brown and fillings are soft.
- this was sent to me by a friend. I think the recipe came from a lady named Channing.
Our classic apple pie takes a shortcut with easy Pillsbury™ refrigerated pie crust! Baked with a filling of fresh apples and warm spices, there is as much simple joy in preparing this pie as there is in eating it. Each bite makes your friends and family feel warm, cozy and like they're wrapped in a hug. What are the best apples for apple pie? It's best to use a mix of different types of apples in your pie.
So that’s going to wrap it up for this exceptional food apple pie baked in apple recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!