Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, perfect persimmon pudding. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Perfect Persimmon Pudding is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Perfect Persimmon Pudding is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook perfect persimmon pudding using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Perfect Persimmon Pudding:
- Get 2 cups Persimmon Pulp
- Take 1 cup evaporated milk
- Take 1 cup sugar
- Make ready 1 cup flour
- Make ready 2 tsp vanilla
- Take 1 tsp salt
- Prepare 1 tsp baking powder
- Prepare 1 tsp cinnamon
- Make ready 1 egg
- Get 1/2 tsp baking soda
- Prepare 1 stick butter
- Get Whipped cream
Steps to make Perfect Persimmon Pudding:
- Melt butter and pour into in a 13x9 baking dish
- Mix all other ingredients well and pour into dish with butter. Mix around untill butter is swirled into Persimmon mixture.
- Bake at 350° for 35-45 min, untill edges are pulling away from the dish
- Let cool and serve with whipped cream. This is not an option, whipped cream is part of the pudding, without it, this dish is not the same.
So that’s going to wrap this up for this special food perfect persimmon pudding recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!