Deviled Eggs in a Salad
Deviled Eggs in a Salad

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, deviled eggs in a salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Deviled Eggs in a Salad is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Deviled Eggs in a Salad is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have deviled eggs in a salad using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Deviled Eggs in a Salad:
  1. Take Salad———————–
  2. Get iceberg lettuce base with Vegetables
  3. Prepare Deviled Eggs————–
  4. Prepare water to boil eggs with
  5. Make ready eggs
  6. Take yellow prepared mustard
  7. Take kosher salt
  8. Make ready mayonnaise
  9. Prepare onion powder
  10. Take dill weed
  11. Prepare chopped parsley
  12. Prepare ground paprika
  13. Get your favorite salad dressing
Steps to make Deviled Eggs in a Salad:
  1. Wash the eggs well I am using farm fresh never "painted" like the ones in the store. Add the eggs to the pot and just cover with cold water. Boil the eggs.
  2. Boil 10 minutes after it starts to boil.
  3. These are boiled I setting in the refrigerator overnight.
  4. Peel and rinse the eggs. Cut any of the messed up sides and add to the salad mix. Slice the tomatoes into wedges. Salt the tomatoes with kosher salt.
  5. Add the yokes to a bowl.
  6. Add mustard and spices to the yokes. Mix well
  7. Add the mix and fill the egg halves. Place them on top of the salad mix and add tomato wedges in between the Deviled eggs. Sprinkle with paprika for looks.
  8. Dress with your salad with your dressing, I used French Dressing. Serve I hope you enjoy!!

So that’s going to wrap it up with this special food deviled eggs in a salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!