Purry's Green Matcha Waffle
Purry's Green Matcha Waffle

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, purry's green matcha waffle. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Purry's Green Matcha Waffle is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Purry's Green Matcha Waffle is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook purry's green matcha waffle using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Purry's Green Matcha Waffle:
  1. Take 150 g cake flour
  2. Prepare 1 teaspoon baking powder
  3. Prepare 1/2 teaspoon baking soda
  4. Take 1 teaspoon matcha powder
  5. Get pinch salt
  6. Get 2 large eggs
  7. Make ready 150 ml full cream milk
  8. Prepare 50 g castor sugar
  9. Prepare 50 g unsalted butter (melted)
  10. Get 1 teaspoon vanilla extract
Instructions to make Purry's Green Matcha Waffle:
  1. Mixed all dry ingredients in a bowl
  2. With a blender/food processor, combine eggs, sugar and melted butter.
  3. Once emulsified, add in milk and vanilla extract and blend for another 1 minute.
  4. Add in the dry ingredients and blend for another 1 minute or until the batter has come to a smooth and runny consistency (almost like a cream soup)
  5. The ready batter can be used immediately or best leave to rest in fridge overnight.
  6. If using immediately, heat the waffle iron and pour in 1/3 of the batter mixture.Closed the waffle iron lid. You know your waffle is ready when you see the steam stop coming out. If you want a crispier waffle, leave for another 1 or 2 minutes.

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