Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, apple pie bars. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Apple Pie Bars is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Apple Pie Bars is something which I’ve loved my whole life.
These are everything you get in an apple pie but in perfect, hand hold-able, individual bars. Apple Pie Bars from Delish.com is the perfect way to feed a crowd. When you need to make apple pie for a big group, these bars are absolutely perfect.
To begin with this particular recipe, we have to prepare a few ingredients. You can have apple pie bars using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Pie Bars:
- Prepare 8oz. pk. cream cheese - softened
- Get butter- softened
- Make ready flour - divided
- Prepare granny smith apples, peeled and sliced
- Make ready granulated sugar
- Make ready ground cinnamon
- Take powered sugar
- Take water
You need simple ingredients to make this I use my cinnamon shortbread cookie recipe for the dough. These apple pie bars with shortbread crust. Apple Pie Bars from Barefoot Contessa. For the filling, combine the Granny Smith and Golden Delicious apples and lemon juice in a very large bowl.
Steps to make Apple Pie Bars:
- Heat oven to 400, Need pan 15 1/2 x 10 1/2" retangle pan.
- Beat cream cheese and butter with mixer until blended. Gradually add 3 cups flour mixing on low after each addition. Shape into 2 balls.
- Place one ball on lightly floured piece of wax paper, flatten slightly. Roll out to 15 and 1/2 x 10 and 1/2" retangle. Discard top sheet of wax paper.
- Spray your pan with cooking spray. Romove first piece of wax paper. Invert rolled dough . Flip dough onto pan. Pan will be on bottom. Remove 2 nd. Piece of wax paper. Gently press dough onto bottom and up the sides. Dough will be soft. Toss apples with remaining flour, sugar, gr. Cinnamon. Spread on bottom of crust.
- Repeat rolling out remaining dough.Repeat wax paper method.Discard wax papers. Tuck edges of dough down sides of pan to enclose apples. Cut several slits in top crust to vent steam.
- Bake 35. To 40 min. Or until golden brown. Cool 15 min. Mix powered sugar and water drizzle over dessert. Cool. 30 min.before cutting into bars.
Apple Pie Bars are as easy as pie (unlike actual pie). I saw a recipe for these in the NTY cooking app, and knew right away that I had to adapt them to be gluten-free. And then once I looked at the recipe. Reviews for: Photos of Apple Pie Bars. Apple pie bars are a pleasing treat size.
So that’s going to wrap it up for this special food apple pie bars recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
