Oven Baked Pulled Pork with Apple Cider BBQ Sauce
Oven Baked Pulled Pork with Apple Cider BBQ Sauce

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, oven baked pulled pork with apple cider bbq sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Oven Baked Pulled Pork with Apple Cider BBQ Sauce is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Oven Baked Pulled Pork with Apple Cider BBQ Sauce is something which I’ve loved my whole life.

… Oven Pulled Pork BBQ Recipe: You'll need these ingredients to get started cooking. We could have just trimmed it away in the beginning and baked it later to make pork skins. So for a seasonal twist on pulled pork, I decided to try making a slow cooker apple cider pulled pork recipe this week.

To begin with this recipe, we must prepare a few ingredients. You can cook oven baked pulled pork with apple cider bbq sauce using 21 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Oven Baked Pulled Pork with Apple Cider BBQ Sauce:
  1. Take Rub
  2. Get 7 lb Pork sholder
  3. Take 3 tbsp Cayenne
  4. Prepare 3 tbsp Dry Mustard
  5. Make ready 4 tbsp Garlic Powder
  6. Get 1 tbsp Paprika
  7. Take 4 tbsp Ground Black Pepper
  8. Prepare 1/3 cup Salt
  9. Take 2 liquid smoke
  10. Get BBQ Sauce
  11. Get 1 cup Yellow or Brown Mustard
  12. Take 2 cup Ketchup
  13. Make ready 1 cup Apple Cider Vinegar
  14. Take 2 cup Packed Brown Sugar
  15. Prepare 3 clove Garlic Crushed
  16. Make ready 1/4 cup Honey
  17. Take 2 tbsp Molasses
  18. Take 1 tbsp Cayenne
  19. Make ready 1/4 cup Worcestershire Sauce
  20. Make ready To Serve
  21. Make ready 16 Hoagie or Hamburger Buns

This easy pulled-pork recipe cooked in the oven makes the BEST pulled-pork sandwiches. And it takes about half the amount of time than it would in a Short answer: Yes. But you'll need to sub in an equal amount of another liquid, like apple cider. But if you want to leave it out just because you don't.

Steps to make Oven Baked Pulled Pork with Apple Cider BBQ Sauce:
  1. Preheat oven to 250°F
  2. For Rub
  3. Mix all the rub ingredients together in a bowl
  4. Put Rub on Pork shoulder make sure to coat it good all over
  5. Put Pork Shoulder in a Dutch oven and put in oven for 6 hours or until internal temp is between 170 to 180°F with thermometer
  6. While Pork shoulder is baking Using Crock pot mix all the sauce ingredients in Crock Pot and turn on low stirring occasionally
  7. When Pork shoulder is done using two forks seperate meat into shreds and put in crock pot stir it in well
  8. Then let it sit on warm for about 45 minutes stirring occasionally
  9. Then serve on Hoagie buns or Hamburger Buns with Creamy Coleslaw recipe also posted by me
  10. Footnote add drippings and fat with rub to the sauce with the meat adds to the flavor only thing don't use is the bone from the shoulder
  11. I will sometimes soak pork shoulder overnight with liquid smoke and water in large pot

Easy way to cook Oven Baked Pork Ribs with Bbq Sauce. Pulled pork sauces can be mixed into smoked meat, used to top a barbecue sandwich, or put on the table for people add if they want. Our best odds pulled pork table sauce is a general pulled pork sauce that relies on vinegar, tomato, and mustard to enhance the smoky flavors of your pulled pork. Tender pulled pork is smothered with a tangy apple cider barbecue sauce in this easy slow cooker recipe. This is a pulled pork BBQ that is sure to please everyone's taste.

So that’s going to wrap this up with this exceptional food oven baked pulled pork with apple cider bbq sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!