Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, russian french cake recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Russian French cake recipe is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Russian French cake recipe is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook russian french cake recipe using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Russian French cake recipe:
- Make ready 6 egg yolks
- Prepare .25 baking soda
- Take 1.5 cup flour
- Make ready 1.5 cup sugar
- Take 1 cup walnut halves
- Take 24 oz pineapple chucks (undrained)
- Get 8 oz pkg cream cheese
- Take 1 cup powdered sugar
- Get 1 teaspoon vanilla
- Get 1 stick butter
Instructions to make Russian French cake recipe:
- Mix sugar, egg yolks, and flour. Beat to death or fluffy
- Add soda, pineapple, and walnuts. Stir carefully.
- Bake at 350 for 30 minutes, then at 310 for 30 minutes.
- Meanwhile… Mix cream cheese, butter, sugar and vanilla. Beat it!
- Frost while hot. Sprinkle with walnuts for decoration
So that is going to wrap it up with this exceptional food russian french cake recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
