Meringue Kisses
Meringue Kisses

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meringue kisses. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Meringue Kisses is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Meringue Kisses is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook meringue kisses using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meringue Kisses:
  1. Make ready 2 egg white
  2. Make ready 60 g superfine sugar
  3. Make ready a few drops Vanilla extract
  4. Make ready 60 g Dark Chocolate
  5. Prepare Sprinkles if you like
Steps to make Meringue Kisses:
  1. Preheat oven to175F(80C). Line a baking sheet with parchment paper.
  2. Pour egg whites into the bowl. First, Whisk on low to medium allowing bubbles to form, then Gently add in a spoonful sugar at once, increase to high until stiff peaks form and you can turn the bowl upside down without the egg whites falling out.
  3. Add a few drops of vanilla extract. Fold into combine. Transfer the mixture to a pastry bag. Pipe the meringue about 1 to 1.5 inch out onto the baking sheet using a round tip.
  4. Bake in the oven for 1hr or until the meringues Leave to cool in the oven with the door closed overnight or until the oven is completely cool.
  5. Melt chocolate in a double boiler.
  6. Dip each meringue into the chocolate. Then decorate with the sprinkles. And return them to the parchment-lined baking sheet to set.

So that is going to wrap it up with this special food meringue kisses recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!