Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, russian breakfast pudding. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Russian Breakfast Pudding is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Russian Breakfast Pudding is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook russian breakfast pudding using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Russian Breakfast Pudding:
- Prepare 3 large eggs
- Take 50 g sugar
- Get 500 g Polish twarog (cottage cheese)
- Make ready 120 ml milk
- Make ready 50 g melted butter
- Make ready 4 tbsp semolina or plain flour
- Prepare 100 g blueberries or raisins
Steps to make Russian Breakfast Pudding:
- Heat the oven to 180 C or 160 C if with fan and grease your oven proof dish with butter.
- Beat eggs with sugar then add twarog, milk, mix well.
- Add melted butter, fold in semolina or flour, mix well again. Add blueberries or raisins, stir a little.
- Pour the mixture into your dish and bake it for 60 min or until golden.
So that’s going to wrap it up with this special food russian breakfast pudding recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
