Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beer marinate peppered steak. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beer Marinate Peppered Steak is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beer Marinate Peppered Steak is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have beer marinate peppered steak using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beer Marinate Peppered Steak:
- Get Marinate
- Make ready 2 Steak (Sirloin or Rib eye)
- Get 1 can Beer (I use non-alcoholic)
- Make ready 3 tsp Black Pepper
- Prepare 1/4 tsp Salt
- Prepare 1 tbsp Ginger Garlic Paste
- Make ready 1/4 cup Soy Sauce
- Make ready 1 Zip-Lock Bag
- Prepare Pan Fry
- Take 2 tbsp Extra-Virgin Olive Oil
Steps to make Beer Marinate Peppered Steak:
- Poke holes in your steak by using fork. This will help ensure the beer marinate and seasoning will penetrate the center of your steak.
- Combine all marinate ingredients in the large bowl or zip-lock bag to marinate steak.
- I recommend marinating for atleast 4 hours or as long as overnight in the refrigerator, the longer you marinate your steak in beer, the more tender your steak will be.
- Remove the steak from marinate, preheat your non-stick grill pan.
- Add olive oil in pan, place your steak in pan and cook 5 to 6 minute each side.
- Your steak is ready to serve..
So that is going to wrap it up with this exceptional food beer marinate peppered steak recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!